Cook and Deal: Great Recipes for Easy Entertaining Plus Challenging Bridge Hands
Author: Dorothy J Cook
The perfect gift for cooks and bridge players. Superb, triple-tested recipes for entertaining with ease. D.J. Cook, one of the country's foremost bridge teachers, presents 60 challenging and instructive bridge hands to study while munching on these mouth-watering masterpieces.
Interesting book: Contentious Politics or Growing Apart
Low-Fat Korean Cooking: Fish, Shellfish & Vegetables: Fish, Shellfish & Vegetables, Vol. 2
Author: Noh Chin hwa
64 Korean vegetarian and low-calorie dishes have been chosen for this nutritious guide to Korean cooking. You will love the spicy and flavorful taste of vegetable salads as well as fish hot pot, steamed foods, pan-fried foods and deep-fried foods unique to the Korean cuisine. Step-by-step preparations are illustrated in full color for beginners. 342 color plates.
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